Posts from the ‘Recipes’ Category

Using Fruit in Pie

With so many available fruits and combinations for making pie, how do you choose best fruits for pies? Fortunately [read more]

From Wikipedia: “The word punch is a loanword from Hindi panch (meaning five) and the drink was originally  [read more]

Almost everyone loves a good apple pie, but not everyone has time to sit down with a fork and eat one. Fortunately [read more]

Ratatouille is a traditional French dish of stewed vegetables, often served as a side dish or as a main course with [read more]

Fritters are breaded treats, often combined with fruit (like apples) and fried in oil. Variations on ancient apple fritter recipes have [read more]

The apple crop is starting to come in and you’re probably beginning a list of plans for [read more]

When it’s time to start introducing your baby to solid foods, give some serious thought to what you want your baby to  [read more]

Have you ever had an edible cocktail? With lots of antioxidants in it? What better way to get a serving of fruit (yes, it counts) than a [read more]

Classic berry tarts are composed of a sweet shortbread crust filled with luscious custard-y pastry cream, topped with an artful arrangement of [read more]

Artisan cocktails are all the rage right now, and many of them call for high-end berry liqueurs. These beautiful drinks also have [read more]