Growing and canning your own food is immensely satisfying. All that care and work you put into planting and nurturing your harvest shines through every bite of those fruits, nuts, and vegetables you “put up” at the end of the season.
Just like using the right tools in the garden makes the job easier, the right kitchen and canning supplies make preparing, cooking, and preserving your harvest a breeze. Peel your apples quickly and efficiently for sauces and snacks. Pit cherries with ease to prepare them for pies or eating fresh. Effectively crack nuts (even black walnuts!) to savor them sooner.
Save money, eat better, and enjoy your harvest from garden to table.