Improved Red Jonathan Apple Tree

About Improved Red Jonathan Apple Tree

A bold update to a time-honored classic, the Improved Red Jonathan Apple Tree delivers all the flavor of the original—with earlier, deeper red coloring and enhanced performance. This red sport of the beloved Jonathan variety has become a favorite for home gardeners and orchardists alike.

Its medium-sized fruit features crisp, juicy white flesh with a sweet-tart balance and a subtle hint of spice. Red Jonathan apples are ideal for fresh eating, baking, preserves, sauces, and cider blending—and they hold exceptionally well in storage for up to six months under refrigeration.

Grow Tips for the Improved Red Jonathan

Adapted to a wide range of climates, this variety is hardy in zones 4–8 and thrives in full sun with well-drained soil. Trees are known for their compact, spreading habit and annual productivity, making them an excellent choice for smaller orchards or backyard growers.

For best results, plant with a compatible pollinator nearby. While some sources note self-fruitfulness in milder climates, cross-pollination improves yields in all regions. This Improved Red Jonathan exhibits scab resistance and is relatively low-maintenance with routine care.

With its rich color, classic flavor, and versatility in the kitchen, the Improved Red Jonathan continues to charm gardeners and apple lovers alike. Whether candied, sauced, or sliced, it delivers a taste of fall that lasts long after harvest.