Mount Hood Hops Bine
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Description
Exceptional aroma with balanced bitterness. Spicy and herbal aromatic qualities similar to its parent German Hallertau (Mittelfrueh) and popular German variety Hersbrucker. Used in a wide range of brewing, but is favored for American craft beers. Also related to Crystal, Liberty, and Ultra varieties. Medium-size, compact cones are easy to harvest. Disease-resistant to downy mildew. Mulch for winter protection. Named for Mt. Hood volcano in Oregon. Originates from Oregon in 1983. Introduced in 1989. Ripens in early August.
Characteristics
| Bloom Color | Green, Yellow |
| Fruit Size | Medium |
| Hardiness Zone Range | 3 - 8 |
| Pollination | Not Required |
| Ripens/Harvest | Early August |
| Shade/Sun | Full Sun |
| Soil Composition | Loamy |
| Soil Moisture | Well Drained |
| Soil pH Level | 6.0 - 7.0 |
| Texture | Compact |
| Years to Bear | 1 - 2 |
Zone Compatibility
Pollination
Pollination is not required for this variety.
Tools & Supplies
Planting & Care
Learn all about how to grow hop bines in The Growing Guide. An entire section of our website dedicated to your growing success.