Calima Bean Seed
Description
Crunchy, nutty taste. Dark green French filet-type pods have a, slim, straight shape and superior flavor. Pods grow straight down, conveniently at the top of the stocky bushes; pick when pencil-sized. The more you pick, the more blooms/beans will set. Fine for fresh use, canning and freezing. Plant seeds every 2-3 weeks for continual harvest throughout the summer. Photo courtesy of Baker Creek Heirloom Seed.
- Days to germinate: 7-10
- Days to maturity: 50-55
- Start indoors: Not recommended
- Sow outdoors when temperatures reach 65º.
- Seed spacing: 4”
- Seed depth: 1”
- Produce size: 7-8” long pods
- Yield: 3-5 lbs. per 10’ row
- Mature plant height: 16-22”
- Suitable for container growing: Yes
- Year of discovery: 1964
Tools & Supplies
Having the proper tools and supplies when growing your own can make the difference between a good harvest and a great harvest! Here's a list that our experts recommend for this variety.
