Contact Us800.325.4180Live Chat Free shipping on orders over $70 & $9.99 flat-rate shipping! Quick Order

Item no longer available

We are no longer offering this product. If you would like additional information about this item, or assistance finding something similar, please contact us.

Description

A rare and wonderful variety. Try this, bright-red Japanese turnip in your garden this year. Small, tender semi-globed roots are a stunning scarlet-red color, as are the stems. The flesh is white, mild and tinged with a magenta blush. Highly edible turnip tops are green with red veins and stems; the roots are crisp, small and perfect for fresh eating as well as cooked. A fun and fast-growing vegetable! Photo courtesy of Baker Creek Heirloom Seed.

  • Days to germinate: 4-7
  • Days to maturity: 50
  • Start indoors 4-8 weeks before the first fall frost. Sow deep in sterile planting medium.
  • Transplant spacing: 4-6”
  • Sow outdoors: Not recommended
  • Produce size: 2-1/2 to 3” across
  • Yield: 1 turnip per plant
  • Mature plant height: 20”
  • Suitable for container growing: Yes
  • Year of discovery: 1850s

Tools & Supplies

Having the proper tools and supplies when growing your own can make the difference between a good harvest and a great harvest! Here's a list that our experts recommend for this variety.

Questions & Answers

Start typing your question and we'll check if it was already asked and answered. Learn More
No questions have been asked about this item. Be the first!

Customer Reviews

There are no reviews for this item. Write Review